Raw Watermelon Gazpacho
Soup
My Raw Watermelon Gazpacho is the perfect fresh summer dish. The watermelon adds a little sweetness to it. It is not only fresh and light but gives your body a huge boost of veggie goodness.
It’s totally raw and surprisingly filling. I love making this on a summer day and enjoying it in the sun.
You can serve this with some toasted rye bread or some fresh guacamole and crackers.
Share your recreations with me on Twitter, Facebook and Instagram using #madeleineshaw #gettheglow I love seeing them!
Good For Picnic
The Recipe
Ingredients
- serves 2-3
- 1/4 watermelon
- 6 beef tomatoes
- 1 peeled and chopped cucumber
- 2 cloves of garlic (large ones)
- 2 spring onion
- 1/2 tsp of salt
- 1 tsp of apple cider vinegar
- 4 tbsp of olive oil
- 1 tsp of smoked paprika
- 1 fresh chopped chilli
Directions
Chop up everything and place into a blender or food processor and blend.
Pour into a bowl to serve and enjoy!
Images: Lucy Richards Photography
Things to make you hungry
next
previous
