It’s that time of the year where our immune systems may be weakened, so to keep that cold at bay this winter try this Immune Boosting Chicken Broth. It is packing with protein from the chicken which also contains B6 that protects the immune system. The ginger in the broth is a great immune booster and gives it a great flavour.
Ready in 20 minutes
Place the stock in a pot, add the chilli, ginger and bring to a simmer, add the chicken and cook for 5 minutes then add the book choi and baby corn and cook for another 5 minutes, remove the chicken and shred then place back in and serve warm.