WOW, this Honey & Thyme Halloumi is such a delicious and quick recipe to whip up for breakfast, lunch or dinner for guaranteed deliciousness.
I love serving this as a sharing platter alongside some salad, hummus and bread for a super simple mezze dinner that will just be perfect for eating outside with friends in *fingers crossed* three more weeks!
Serves 2
Ready in 10 minutes
Good For BBQ, Dinner Party, Lunch, Picnic, Side, Student friendly
1 pack of halloumi, sliced
1/2 red chilli finely sliced
4 sprigs of thyme or 1 tsp of dried thyme
1 tbsp honey plus extra for drizzling
1 tbsp olive oil for grilling
Warm a griddle pan over a medium – hot flame
In a bowl mix together the honey, thyme, sliced chilli and halloumi slices until the slices are completely coated.
Pour the olive oil into the pan and griddle for a few minutes on each side until golden and charred
Pop the halloumi onto a plate and finish with an extra drizzle of honey
My food philosophy is all about enlivening the hottest, happiest and healthiest you. It’s about keeping things simple and delicious so you don’t feel bored or deprived.
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