Ingredients
2 cauliflower
2 tbsp of olive oil
sea salt
chimichurri
120g of olive oil
2 tbsp of red wine vinegar
3 garlic cloves, minced
1 red chilli, finely chopped
1/2 tsp of dried oregano
1 tsp of sea salt
1/2 tsp of black pepper
Directions
Preheat the oven to 200C.
Cut the cauliflower into steaks
The other pieces can also be roasted along side.
Brush over the olive oil and season then place in the oven for 40 minutes.
Mix the dressing ingredients together.
Serve the steaks with the dressing on top.
