Vegan Pancakes

Pancake day is nearly here! Even though I love making pancakes all year round, there’s still something so exciting about having a whole day dedicated to it. I’m showing you one of my favourite recipes for healthy pancakes (full recipe below). Let me know in the comments below what you top yours with… Happy Pancake Day! xx

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Vegan Pancakes

Ingredients:
100g oats
1 tsp baking powder
Pinch of salt
1⁄2 tsp ground cinnamon
1 ripe banana
150ml almond milk
1 tsp vanilla extract
Coconut oil or butter, for cooking
Honey or maple syrup, for serving (optional)

Directions:
Pop you oats into a food processor and blend until flour like. In a bowl, mix the oats, baking powder, salt and cinnamon. Mash the banana then add to the dry ingredients along with the almond milk and vanilla extract. Heat a pan with coconut oil on a medium to high heat and spoon 2 tbsp. of the pancake mixture in. Cook for two minutes, flip, then cook for another minute until cooked through. Repeat with the rest of the mixture and serve however you like!

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