Raw chocolate orange oat balls


Raw chocolate orange oat balls


These are the perfect afternoon snack. Totally nut free and packed full of goodness.

The chocolate sits so well with the orange. I love to make these on a sunday night and enjoy them all week long. You can find all the ingredients in your local health food store and supermarket. It’s simple just whack it all in a food processor, roll them out and dig in.

Lets get to it!

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Place the oats in the food processor and grind them down to a fine flour texture.

Add the dates, cacao, coconut oil and salt to the food processor and whizz everything together. Add a splash of BRITA filtered water to help the ingredients combine fully.

Spread the orange zest and dessicated ccoconut out onto a plate. Remove the sticky mixture from the processor and shape into small balls using your hands. Roll the balls in the zest and coconut to give them a delicious coating. Place in the fridge to harden.


Images: Holly Clark Photography

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