Raspberry Ripple Bars


Raspberry Ripple Bars


My raspberry ripple bars not only look pretty in pink, but they also taste amazing too. I like to make these at the weekend and keep them in an airtight container to have a snack ready at hand for the rest of the week! They’ve got the perfect balance of tanginess from the raspberries and sweetness from the chocolate.

Serves 10 Ready in 75 minutes Good For , ,


In a food processor mix everything apart from the chocolate together. Place in a lined baking tray and free for an hour.

Melt the chocolate on a low heat. Cut the frozen mix into bars and dip into the chocolate then place in the fridge to set.

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