Creamy Avocado & Roasted Veg Pitta

, , , , ,
Screen Shot 2019-05-02 at 09.31.51

Creamy Avocado & Roasted Veg Pitta

, , , , ,

Creamy Avocado & Roasted Veg Pitta! I grew up eating pittas all the time, especially if hummus was involved. Never did I think of using them as a layered sort of pizza base and wow, it really worked! I layered mine with a creamy avocado sauce and roasted veg. I had one for lunch and I’m leaving the rest in the fridge for when I need a quick snack or a takeaway lunch. Enjoy! X


Serves 4 Ready in 55 minutes

Directions

Preheat the oven to 200C. Mix the roast veg ingredients together and roast in the oven on a roasting tray for 40 mins.

To make the black beans. Heat the oil in a pan add the beans, spices and a generous amount of salt. Fry for 10 mins.

Blend the avocado cream Ingredients. In another bowl mix the yogurt dressing.

Grab a pittas, spread over the avocado top with the veg and beans and drizzle over the yogurt dressing.

Follow me on Instagram @madeleine_shaw_

Instagram

Error: Access Token is not valid or has expired. Feed will not update.
This error message is only visible to WordPress admins

There's an issue with the Instagram Access Token that you are using. Please obtain a new Access Token on the plugin's Settings page.
If you continue to have an issue with your Access Token then please see this FAQ for more information.

lunchbox-popup